Sakata recently launched a brand new F1 Hybrid sweet pepper variety that produces high quality fruit in the open field, called Cherokee*.  Cherokee* produces medium-large sized fruit with a smooth surface, shallow shoulders and turns bright red when it ripens. The...

Beet, Falcon has spread its wings over the past few months to proof once again why this is Sakata’s number one summer variety.  This picture of Falcon was taken in the Brits area, well-known for its very hot summer temperatures.  Falcon is an excellent choice for...

Sakata’s broccoli Parthenon has been the market leader broccoli worldwide for the past few years and it is still going strong.  Parthenon has achieved a new level of quality with its exceptional characteristics and versatility.  Its excellent adaptability,...

Carvora* has only recently been launched by Sakata and already this carrot has built up a reputation for itself.  Carvora* has proofed itself again and again and is extremely versatile, as it is suitable for bunching, processing and due to its cylindrical shape and...

Tomato Nerine* is an indeterminate salad tomato from Sakata’s local tomato breeding programme.  Nerine* has very good fruit quality, uniform fruit size and a very good disease package.  Nerine* performed very well during winter production in greenhouse production...

At the beginning of August Sakata hosted a Brassica and Irrigation Information day in the lovely town of George in the Eastern Cape.  The well-known irrigation specialist, Chris Barnard was the guest speaker at this event and gave a whole workshop on everything that a...

Sakata recently took part in a cabbage information day that was held in Weenen, KwaZulu Natal.  The cabbage day has become an annual event in the town of Weenen where local growers, nurseries, seed companies and other service providers get together to look at cultivar...

Sakata, in conjunction with Aqualand (Sakata’s distributor in Namibia) and Metson, recently held a series of Vegetable Workshops throughout the country of Namibia.  The first workshop was held at Ruacana and after a drive of a whole 450 km inland the team arrived for...

Floris Smit, a farmer at Otavifontein Boerdery in Otavi, Namibia, is very satisfied with the consistent and excellent performance he gets from Sakata’s cabbage varieties, Grandslam and Optima.  Floris says that the Grandslam heads are usually the first to be sold out...

Many beet producers may have thought that their beet crop developed a mind of its own when it starts to produce some crazy, hairy roots with a beard-like appearance.  These symptoms can in actual fact be the result of a disease infection called Rhizomania or “Crazy...