Cheriette

Outstanding Qualities

• Bright Red, uniform roots
• Resists pithing
• Performs well under warm conditions
• Good yield potential
• Shorter tops

Cherriette is a bright red F1 hybrid radish that performs very well during the warmer season. Maturity is medium, around 25 – 30 days from sowing. Roots are globe-shaped, very uniform and have silky smooth shoulders and a refined tap root. Yield potential is excellent with high quality and uniform roots. Field holding is good and Cherriette tolerates pithing very well. Cherriette has good cracking resistance. Foliage is medium to short, healthy and dark green. Cherriette has a sweet taste and the texture is crisp and juicy. Cherriette is used for quality bunching, salad packs and the pre-pack markets.

Special Varietal Requirements

• Suitable for all year round production in warm areas and during spring and autumn in cooler areas
• Contact area representative for more information